Nobody stumbles upon Mirador by accident. There’s no marquee, no directional signs, no labeled entrance to guide you to the unmarked penthouse space. To reach the restaurant, which is located on the top floor of a downtown ...
Another notable Dallas chef is rolling up his knifes and heading out the door. Nilton “Junior” Borges, the talented executive chef of FT33 since leaving Uchi Dallas in January, is about to become the former executive chef of FT33. ...
First it was Charlie Palmer. Then, once abandoned, it was to become Grasslands, a F2T venue. Now, the still-shuttered space in the downtown Dallas Joule Hotel has another name and another focus — but this one should stick. To be called ...
Wow– at Dish Restaurant, chef Garreth Dickey’s grilled cauliflower steak withcipollini onions, baby kale, Calabrese peppers, black radish, golden raisins and brown butter is a vegetarian stunner. Dish Restaurant is expanding to a second ...
exterior of CBD, adjacent to new Grasslands (photo: ConsilientHospitality.com) Lots of new newsy restaurant news percolating through EscapeHatch this week. Remember that space next to CBD Provisions in the Joule Hotel that formerly housed Charlie ...
Well, I’m pretty sure this guy isn’t jumping the Nick & Sam’s boat for a new coffee shop at the Joule Hotel, but if he is, Weekend Coffee might be a smart choice. The new coffee shop opening Wednesday, June 19, at The Joule ...